Monday, March 19, 2012

How To Make Homemade Ice Cream : Adding Custard For Homemade Vanilla Ice Cream






How to add egg custard into ice cream machine for making homemade vanilla ice cream; get expert tips on making homemade dessert recipes in this free food video. Expert: Hiu Yau Bio: Hiu Yau has been a home chef and occasional caterer for more than eight years. He was born and raised in Hong Kong and is familiar with Chinese cuisine, especially Southern Chinese dishes. Filmmaker: Hiu Yau
Video Rating: 3 / 5

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14 comments:

  1. mews56March 19, 2012 at 12:38 PM

    Pre beaten in a electric mixer

    ReplyDelete
  2. mews56March 19, 2012 at 1:31 PM

    Using a Sunbeam a 1lter snowy ice cream maker

    After keeping the bowl in the freezer for 3 days at 15Celieus and then pouring in the premade ingrediants kept cool in the fridge or freezer for over 10hours-14hrs seperately How did the ice cream come out?
    While allowing the machine to mix the ingredient mix for at least 40minutes on a cool winter day of about 10C degrees.

    ReplyDelete
  3. crazychristina225March 19, 2012 at 2:30 PM

    rice cooker.

    ReplyDelete
  4. 3782frankMarch 19, 2012 at 2:54 PM

    he cleans the part that didnt get spilled on and dont even clean the bottom....HA ow he said WWHHHEEENN!!!!!! LOL!!!!!!!!!!!!!!!!!!!

    ReplyDelete
  5. zachy3621March 19, 2012 at 3:10 PM

    What an asian

    ReplyDelete
  6. taylorpollockMarch 19, 2012 at 3:17 PM

    click 0:12 over and over again

    ReplyDelete
  7. woodland3524March 19, 2012 at 3:27 PM

    make Home Made Ice cream I buy mine from Brackenbury's of Brigsley in England they will ship ice over to the states infact any where in the world 1 ltr is about $10 including shipping jdbrackenbury@yahoo.co.uk it the best

    ReplyDelete
  8. sWeEtGuRlxxxMarch 19, 2012 at 3:59 PM

    he never told us how he made the chilled egg custarded

    ReplyDelete
  9. kennyhu831March 19, 2012 at 4:36 PM

    willage

    ReplyDelete
  10. prathibakrishnaMarch 19, 2012 at 5:32 PM

    hey, i tried to prepared vanilla ice cream. but it dint get thick. it is still thin. i did it with sunbeam ice cream maker. i kept my custard in fridge for more than 4 hrs. wat else should i do?

    ReplyDelete
  11. HamadHHAGMarch 19, 2012 at 6:02 PM

    then give me ice cream or i'll eat u ^^

    ReplyDelete
  12. wc3nExiZiMarch 19, 2012 at 6:33 PM

    ROFLMAO 0:27

    ReplyDelete
  13. S1NG1NSW1NG1NC4TMarch 19, 2012 at 6:41 PM

    that would be a timer, not a stop watch

    ReplyDelete
  14. CalvinT3hOwnageMarch 19, 2012 at 7:27 PM

    ?? egg custard, whats so funny

    ReplyDelete

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